• 2017

    1) Bloom, I., Edwards, M., Jameson, K. A., Syddall, H. E., Dennison, E., Gale, C. R., et al. (2017). “Influences on diet quality in older age: The importance of social factors.” Age and Ageing 46(2): 277-283.

    2) Robinson, S. M., Jameson, K. A., Bloom, I., Ntani, G., Crozier, S. R., Syddall, H., et al. (2017). “Development of a Short Questionnaire to Assess Diet Quality among Older Community-Dwelling Adults.” Journal of Nutrition, Health & Aging 21(3): 247-253.