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2017
1) Barker, M., D’Angelo, S., Ntani, G., Lawrence, W., Baird, J., Jarman, M., et al. (2017). “The relationship between maternal self-efficacy, compliance and outcome in a trial of vitamin D supplementation in pregnancy.” Osteoporosis International 28(1): 77-84.
2) Bloom, I., Edwards, M., Jameson, K. A., Syddall, H. E., Dennison, E., Gale, C. R., et al. (2017). “Influences on diet quality in older age: The importance of social factors.” Age and Ageing 46(2): 277-283.
3) El-Heis, S., Crozier, S. R., Healy, E., Robinson, S. M., Harvey, N. C., Cooper, C., et al. (2017). “Maternal stress and psychological distress preconception: association with offspring atopic eczema at age 12 months.” Clinical and Experimental Allergy 47(6): 760-769.
2016
1) Baird, J., Barker, M., Harvey, N. C., Lawrence, W., Vogel, C., Jarman, M., et al. (2016). “Southampton PRegnancy Intervention for the Next Generation (SPRING): protocol for a randomised controlled trial.” Trials [Electronic Resource] 17(1): 493.
2) Baird, J., Hill, C. M., Harvey, N. C., Crozier, S., Robinson, S. M., Godfrey, K. M., et al. (2016). “Duration of sleep at 3 years of age is associated with fat and fat-free mass at 4 years of age: the Southampton Women’s Survey.” Journal of Sleep Research 25(4): 412-418.
3) Barker, M., Baird, J., Lawrence, W., Vogel, C., Strommer, S., Rose, T., et al. (2016). “Preconception and pregnancy: opportunities to intervene to improve women’s diets and lifestyles.” Journal of Developmental Origins of Health and Disease: 1-4.
4) Lawrence, W., Black, C., Tinati, T., Cradock, S., Begum, R., Jarman, M., et al. (2016). “‘Making every contact count’: Evaluation of the impact of an intervention to train health and social care practitioners in skills to support health behaviour change.” Journal of Health Psychology 21(2): 138-151.
5) Vogel, C., Ntani, G., Inskip, H., Barker, M., Cummins, S., Cooper, C., et al. (2016). “Education and the Relationship Between Supermarket Environment and Diet.” American Journal of Preventive Medicine 51(2): e27-34.
6) Vogel, C., Parsons, C., Godfrey, K., Robinson, S., Harvey, N. C., Inskip, H., et al. (2016). “Greater access to fast-food outlets is associated with poorer bone health in young children.” Osteoporosis International 27(3): 1011-1019.
2015
1) Jarman, M., Inskip, H. M., Ntani, G., Cooper, C., Baird, J., Robinson, S. M., et al. (2015). “Influences on the diet quality of pre-school children: importance of maternal psychological characteristics.” Public Health Nutr 18(11): 2001-2010.
2) Jarman, M., Ogden, J., Inskip, H., Lawrence, W., Baird, J., Cooper, C., et al. (2015). “How do mothers manage their preschool children’s eating habits and does this change as children grow older? A longitudinal analysis.” Appetite 95: 466-474.
3) Moore, G. F., Audrey, S., Barker, M., Bond, L., Bonell, C., Hardeman, W., et al. (2015). “Process evaluation of complex interventions: Medical Research Council guidance.” BMJ 350: h1258.
4) Ntani, G., Day, P. F., Baird, J., Godfrey, K. M., Robinson, S. M., Cooper, C., et al. (2015). “Maternal and early life factors of tooth emergence patterns and number of teeth at 1 and 2 years of age.” Journal of Developmental Origins of Health and Disease 6(4): 299-307.
5) Rice, S. A., Carpenter, M., Fityan, A., Vearncombe, L. M., Ardern-Jones, M., Jackson, A. A., et al. (2015). “Limited exposure to ambient ultraviolet radiation and 25-hydroxyvitamin D levels: a systematic review.” British Journal of Dermatology 172(3): 652-661.
2014
1) Baird, J., Jarman, M., Lawrence, W., Black, C., Davies, J., Tinati, T., et al. (2014). “The effect of a behaviour change intervention on the diets and physical activity levels of women attending Sure Start Children’s Centres: results from a complex public health intervention.” BMJ Open 4(7): e005290.
2) Black, C., Lawrence, W., Cradock, S., Ntani, G., Tinati, T., Jarman, M., et al. (2014). “Healthy conversation skills: increasing competence and confidence in front-line staff.” Public Health Nutrition 17(3): 700-707.
3) Black, C., Ntani, G., Inskip, H., Cooper, C., Cummins, S., Moon, G., et al. (2014). “Measuring the healthfulness of food retail stores: variations by store type and neighbourhood deprivation.” International Journal of Behavioral Nutrition & Physical Activity 11: 69.
4) Harvey, N. C., Holroyd, C., Ntani, G., Javaid, K., Cooper, P., Moon, R., et al. (2014). “Vitamin D supplementation in pregnancy: a systematic review.” Health Technology Assessment (Winchester, England) 18(45): 1-190.
2013
1) Baird, J., Mortimore, A. and Lucas, P. (2013). “Growing up in the UK: can we deliver a healthy future for our children? (editorial).” BMJ 346: f3713.
2) Denison, H. J., Dodds, R. M., Ntani, G., Cooper, R., Cooper, C., Sayer, A. A., et al. (2013). “How to get started with a systematic review in epidemiology: an introductory guide for early career researchers.” Arch.Public Health 71: 21.
2012
1) Barker, M., Lawrence, W., Robinson, S. and Baird, J. (2012). “Food labelling and dietary behaviour: bridging the gap.” Public Health Nutr. 15: 758-759.
2) Black, C., Ntani, G., Kenny, R., Tinati, T., Jarman, M., Lawrence, W., et al. (2012). “Variety and quality of healthy foods differ according to neighbourhood deprivation.” Health Place. 18: 1292-1299.
3) Dodds, R., Denison, H. J., Ntani, G., Cooper, R., Cooper, C., Sayer, A. A., et al. (2012). “Birth weight and muscle strength: a systematic review and meta-analysis.” J.Nutr.Health Aging 16: 609-615.
4) Jarman, M., Lawrence, W., Ntani, G., Tinati, T., Pease, A., Black, C., et al. (2012). “Low levels of food involvement and negative affect reduce the quality of diet in women of lower educational attainment.” J.Hum.Nutr.Diet. 25: 444-452.
5) Keyte, J., Harris, S., Margetts, B., Robinson, S. and Baird, J. (2012). “Engagement with the National Healthy Schools Programme is associated with higher fruit and vegetable consumption in primary school children.” J.Hum.Nutr.Diet. 25: 155-160.
6) Lawrence, W., Keyte, J., Tinati, T., Haslam, C., Baird, J., Margetts, B., et al. (2012). “A mixed-methods investigation to explore how women living in disadvantaged areas might be supported to improve their diets.” J.Health Psychol. 17: 785-798.
7) Tinati, T., Lawrence, W., Ntani, G., Black, C., Cradock, S., Jarman, M., et al. (2012). “Implementation of new Healthy Conversation Skills to support lifestyle changes – what helps and what hinders? Experiences of Sure Start Children’s Centre staff.” Health Soc.Care Community 20: 430-437.
2011
1) Baird, J., Kurshid, M. A., Kim, M., Harvey, N., Dennison, E. and Cooper, C. (2011). “Does birthweight predict bone mass in adulthood? A systematic review and meta-analysis.” Osteoporos.Int 22: 1323-1334.
2) Barker, M., Baird, J., Lawrence, W., Jarman, M., Black, C., Barnard, K., et al. (2011). “The Southampton Initiative for Health: a complex intervention to improve the diets and increase the physical activity levels of women from disadvantaged communities.” J Health Psychol 16: 178-191.
3) Westlake, S. L., Colebatch, A. N., Baird, J., Curzen, N., Kiely, P., Quinn, M., et al. (2011). “Tumour necrosis factor antagonists and the risk of cardiovascular disease in patients with rheumatoid arthritis: a systematic literature review.” Rheumatology (Oxford) 50: 518-531.
2010
1) Westlake, S. L., Colebatch, A. N., Baird, J., Kiely, P., Quinn, M., Choy, E., et al. (2010). “The effect of methotrexate on cardiovascular disease in patients with rheumatoid arthritis: a systematic literature review.” Rheumatology (Oxford) 49: 295-307.
2009
1) Baird, J., Cooper, C., Margetts, B. M., Barker, M. and Inskip, H. M. (2009). “Changing health behaviour of young women from disadvantaged backgrounds: evidence from systematic reviews.” Proc.Nutr.Soc. 68: 195-204.
2) Baird, J., Hill, C. M., Kendrick, T. and Inskip, H. M. (2009). “Infant sleep disturbance is associated with preconceptional psychological distress: findings from the Southampton Women’s Survey.” Sleep 32: 566-568.
3) Barker, M., Lawrence, W., Crozier, S., Robinson, S., Baird, J., Margetts, B., et al. (2009). “Educational attainment, perceived control and the quality of women’s diets.” Appetite 52: 631-636.
4) Kehoe, S. H., Chheda, P. S., Sahariah, S. A., Baird, J. and Fall, C. H. (2009). “Reporting of participant compliance in randomized controlled trials of nutrition supplements during pregnancy.” Matern.Child Nutr. 5: 97-103.
5) Robinson, S. M., Marriott, L. D., Crozier, S. R., Harvey, N. C., Gale, C. R., Inskip, H. M., et al. (2009). “Variations in infant feeding practice are associated with body composition in childhood: a prospective cohort study.” J.Clin.Endocrinol.Metab 94: 2799-2805.
2008
1) Baird, J., Poole, J., Robinson, S., Marriott, L., Godfrey, K., Cooper, C., et al. (2008). “Milk feeding and dietary patterns predict weight and fat gains in infancy.” Paediatr.Perinat.Epidemiol 22: 575-586.
2007
1) Lucas, P., Arai, L., Baird, J., Kleijnen, J., Law, C. and Roberts, H. (2007). “A systematic review of lay views about infant size and growth.” Arch Dis.Child 92(2): 120-127.
2) Lucas, P., Law, C., Baird, J. and Roberts, H. (2007). “The views of professionals toward infant growth.” Arch Dis.Child 92(7): 655.
3) Lucas, P. J., Baird, J., Arai, L., Law, C. and Roberts, H. M. (2007). “Worked examples of alternative methods for the synthesis of qualitative and quantitative research in systematic reviews.” BMC.Med Res.Methodol. 7: 4.
4) Lucas, P. J., Roberts, H. M., Baird, J., Kleijnen, J. and Law, C. M. (2007). “The importance of size and growth in infancy: integrated findings from systematic reviews of scientific evidence and lay perspectives.” Child Care Health Dev. 33(5): 635-640.
2006
1) Fisher, D., Baird, J., Payne, L., Lucas, P., Kleijnen, J., Roberts, H., et al. (2006). “Are infant size and growth related to burden of disease in adulthood? A systematic review of literature.” Int J Epidemiol 35: 1196-1210.
2005
1) Baird, J., Fisher, D., Lucas, P., Kleijnen, J., Roberts, H. and Law, C. (2005). “Being big or growing fast: systematic review of size and growth in infancy and later obesity.” BMJ 331: 929.
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